Friday, August 23, 2013

Rosemary Lemon Chicken

Chicken breasts
1/3 c olive oil
1/3 c freshly squeezed lemon juice
1 1/2 t minced fresh rosemary
1 t sea salt
1/2 t pepper

Pour marinade ingredients over chicken and put, covered, in refrigerator for 3-6 hours. Grill or bake chicken.

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