Friday, November 5, 2010

Sesame Bean Spread

1 can cooked garbanzo beans, drained and rinsed
1 T fresh lemon juice
2 cloves garlic, grated
1 T toasted sesame oil
Salt and pepper
Pinch red pepper flakes (optional)

2 comments:

  1. Is there any way for you to take pictures of your food to post with the recipes? That would sure be helpful and appreciated! Thank you for all of your great ideas.

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  2. Hi! I realize it would be helpful to have pictures of the food to post along with the recipe. I just don't have time to do that at this point in my life. I started posting recipes to this blog solely as a resource for myself---to organize my recipes in one spot. When I began receiving requests for recipes, I made the blog public. It was never my intention for this blog to become one of those really popular food blogs online, with professional pictures and all. (Although I do love photography and would love to have photos on my blog.) I'm sorry to say...I just don't think it's going to happen. I hope you can enjoy some of the recipes anyway. Take care!

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